Meet Chef Rae
Raehanna is from Goldsboro, NC, home of the Seymour Johnson Air force base. Growing up, Raehanna often helped prepare meals, tutoring others in math, and staying busy with extracurricular activities. Raehanna graduated from The University of North Carolina at Charlotte, with a Bachelor of Science degree in Finance in 2017. In April of 2017, her heart spoke and she took a leap of faith by enrolling at Central Piedmont Community College to obtain her Culinary degree. On May 16th, 2019 Raehanna received her Associate's degree in Culinary Arts.
Her dreams started to come to fruition. Raehanna believes that her purpose has always been to work with numbers, as well as putting smiles on people's faces with her delicious cooking. Utilizing and perfecting her talents is her main priority. This path was not easy and all of the obstacles faced allowed her to find her true purpose in life and she is excited to share them with the world!
Where it all started
The different health issues myself and family endured due to the meals consumed made me wonder, “ What can I do to fix that? As I thought about how I could help, it brought me back to where it all started, In Da’ Kitchen. The love, comfort, and energy I receive from being In Da' Kitchen is the same way I plan to help others better their eating habits. Want to vibe with the Chef? Click the playlist below & lets get cooking!
